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      Certified Food And Beverage Executive (CFBE®)

      Certified Food And Beverage Executive (CFBE®)

      Membership Benefits Link

      Recertification Information Link

      Member: $375.00
      Nonmember: $500.00

      The Certified Food and Beverage Executive (CFBE®) is the most prestigious certification available to a food and beverage executive.  It identifies the recipient as part of an elite group of hospitality professionals who by combining education and experience with dedication to the industry have achieved a high level of expertise.    

      Globally recognized, the CFBE® is a highly respected professional credential that validates your advanced knowledge in the hospitality industry.  It is an honor awarded to food and beverage professionals whose leadership and managerial abilities are exemplary.   

      Achieving the CFBE® certification announces that you have a place among the best in your profession, are abreast of current trends and latest hospitality protocols; and serves as leverage in current and future career opportunities.   

      Fee includes: CFBE® Exam Preparation Booklet, Resource Materials CD, Exam; Certificate and Lapel Pin upon successful completion of the Exam.  

      The CFBE® designation may be used on letterhead, business cards, and other writings.  


      Once certified, designees are automatically enrolled in the CFBE® Recertification Program, which recognizes and rewards continuing efforts toward hospitality career growth. A portfolio to help track professional-development activities is provided. Every five years, the Certification Commission will recertify those who qualify based on their accomplishments. A new jeweled lapel pin (reflecting the number of years certified) and certificate are awarded at the time of each recertification.  

      For additional information, please contact the Professional Certification Department:
      email: certification@ahla.com | Phone: +1.407.999.8100 or 1.888.575.8726 | Fax: +1.407.236.7848 or +1.407.999.8610

      Because individual backgrounds vary widely in the hospitality industry, applicants may pursue the Certified Food and Beverage Executive (CFBE®) designation through one of three options: Plan A emphasizes an education background; Plan B emphasizes industry experience; and Plan C emphasizes early entry. All plans require documented evidence of managerial experience and successful completion of a comprehensive examination.  

      Plan A Eligibility -- Education Emphasis

      • At least a 2-year degree from an accredited institution or successful completion of the Educational Institute's five courseFood and Beverage Management Specialization program
      • Current full-time employment in a CFBE® qualifying position* with at least one year experience in one or more such positions.

      Plan B Eligibility -- Experience Emphasis

      • Current full-time employment in a CFBE® qualifying position* with at least two years' experience in one or more such positions.
      • Educators Only: Currently teaching food and beverage hospitality management courses on a full-time basis at an accredited academic institution, have one year experience in this capacity, and have one year of full-time experience in food and beverage management in a lodging hospitality company.

       Plan C Eligibility -- Early Entry

      Plan C requires a candidate to hold a CFBE® qualifying position* at the time of application. Plan C does not have an education requirement, but a degree will reduce the length of time you are required to spend in a qualifying position.

      Through Plan C you can begin working on your CFBE® designation and demonstrating your commitment to professional development the first day on the job. Plan C enables you to take the CFBE® certification test up to three times so you can gauge your progress and knowledge against an industry proven standard. You no longer need to wait to see if you meet the benchmark of industry quality. You can prove it, and pursue a strong professional development regimen. This plan will allow individuals who are in qualifying positions to pursue their certification even if they are lacking in experience.

      A Plan C candidate who is in a qualifying position

      • May sit for the examination BEFORE meeting the experience requirement.
      • May take the examination up to 3 times.
      • May sit for the examination while in the process of completing a hospitality degree.
      • Will be required to submit documentation of employment at the time the experience requirement is met.

      *Qualifications: Executive-level or management-level in food and beverage or culinary operations.

      The CFBE® application is available both online and in a printable format.

      Online Application

      Start by accessing the online application

      • Have the following documents available to upload
        • Current Resume
        • Job Description
        • Employment Verification Form (signed by your immediate supervisor)
        • Copy of diploma or transcripts (if applying under Plan A)
      • Complete payment

      Printable Application

      Download the Certified Food & Beverage Executive (CFBE®) application form (PDF format)

      Exam Preparation Booklet 

      Candidates for the Certified Food and Beverage Executive (CFBE®) designation will now receive a new CFBE® Exam Preparation Booklet with their resource materials to streamline and focus their study and exam preparation more effectively. This booklet, along with a CD that includes all CFBE® resource materials, lets candidates assess their knowledge and experience by individual competency, and then directs them to the specific resource by volume, chapter, and subject for study and review. The goal is to help CFBE® candidates focus their study on the sections of the resource materials on which they need to spend the most time.  

      Resource Materials CD  

      The CD contains six key knowledge areas that correspond with the Exam Preparation Booklet. As candidates identify knowledge areas requiring review or additional learning, they can access that information on the CD to read or print out.  

      Interested in taking your certification exam? Our high-quality exams are designed to ensure maximum value to our customers, and each has been rigorously tested before release. The Educational Institute offers select certifications exams online.

      A proctor* may be a CHA®, CFBE®, a hospitality educator, an AH&LA member association/federation executive, your immediate supervisor or a member of the clergy.

      *Please keep in mind that your designated proctor cannot be a relative.

      The CFBE® exam consists of 150 multiple-choice questions that must be answered within a three hour time period. All test questions are designed to test the candidate's mastery of various competencies derived from six key areas of knowledge in combination with on-the-job hospitality work experience. The key areas of testing are:

      • Managing Food Operations
      • Managing Beverage Operations
      • Marketing and Sales Management
      • Financial Management
      • Leadership
      • Human Resources Management

      Candidates must submit an application and meet the necessary prerequisites. All online exams require that examinations be administered under the supervision of a proctor.

      For additional information, please contact the Professional Certification Department:
      email: certification@ahla.com | Phone +1.407.999.8100 or 1.888.575.8726 | Fax: +1.407.236.7848 or +1.407.999.8610

      CFBE® Online Assessment Tool

      The CFBE® Assessment Tool is an online diagnostic tool to help assess areas of hospitality knowledge, and prepare candidates prior to taking the CFBE® exam. It will help you gauge your expertise in the knowledge and skills needed by today's food and beverage executives.

      The CFBE® Assessment Tool consists of six 20-question quizzes that correlate to the six sections of the CFBE® study guide.

      After completion of the quiz, which contains questions similar in format and content to those in the CFBE® exam, candidates receive an evaluation report indicating their score and skill level against the required benchmarks. The assessment includes a detailed performance report and a review of missed questions. It also identifies where the correct information may be found in the CFBE® study guide for further review.

      • 120 days of access to the diagnostic tool
      • Three opportunities to practice each section
      • Assessment report after each use

      The CFBE® Assessment Tool is available to individuals that meet the necessary prerequisites to become a CFBE® and have submitted a CFBE® application to EI and have been accepted as a candidate for the designation.